Cannellini are delicious and nutritious! Cannellini beans are a traditional Southern Italian bean, often named White Kidney Bean. They are large, white, oval-shaped beans with a delightful fluffy, creamy texture when cooked and a slightly nutty flavour.

• + Nutritional Info

  GRAMS PER SERVE
  SERVES PER PACK
  	PER SERVE	PER 100g
  ENERGY	695	1390
  PROTEIN	11.65	23.3
  FAT, TOTAL	0.4	0.8
  SATURATED	0.1	0.2
  CARBOHYDRATE	30.1	60.2
  SUGARS	2.75	5.5
  SODIUM	8	16

• + Ingredients

  Canellini beans

• + How to use

  Fantastic in Italian-inspired soups, casseroles and salads, canellini beans also make a fabulous mash. Try whipping cooked beans with garlic, olive oil and lemon juice for a healthy, protein-filled substitute for your standard mashed potatoes. Add them to tomato-based soups like minestrone or toss with olive oil and black pepper for a satisfying side dish.

• + Country of Origin
  Made in Canada
• + Storage Instructions
  Store in a cool dry area away from direct sunlight