The Carob Kitchen brings you Australia’s first Vegan Carob Bear range made with Australian grown Carob and real Cacao Butter. Made from Bean to Bar. The naturally sweet, smooth and creamy taste in our Carob Kitchen Vegan CBear is from the sweetness in our Australian grown Carob beans and naturally sweet coconut flakes. We blend our coconut carob bar to have a mild carob taste using Australian Almonds, Corn Fibre and ethically sourced cocoa butter - a natural cocoa fat. 

• + Ingredients

  Cocoa Butter, Organically grown Carob powder (31.1%), Almond Meal, Corn Fibre,  Natural Vanilla extract, Emulsifiers,(GMO free) Sunflower Lecithin.

• + Health Benefits

  No added sugar - naturally sweet from the sweetness in our carob beans.

  Gluten free - for those who choose to go without.

  99.9% Caffeine free - a stimulant often the cause of migraines and addictions.

  99.9% Theobromine free - a stimulant often the cause of migraines and addictions.

  Made with real Coco Butter - free from hydrogenated fats. No Palm Kernel Oil.

  The Carob Bar range is also:

  • Rich in antioxidants
  • High in fibre
  • High in Protein
  • Contains vitamin A. B, B2, B3 and D
  • Preservative FREE
• + Country of Origin
  Product of Australia
• + Storage Instructions

  Store in a cool, dry place. Between 15 and 22 degrees celsius.